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• #BAKED COD WITH RITZ CRACKER TOPPING CRACKER#

Serve with garnish of lemon slices, so fresh lemon juice can be liberally applied while eating.

#BAKED COD WITH RITZ CRACKER TOPPING CRACKER#

The cooked flesh is opaque and flakes easily and the cracker topping is crispy browned and delicious. Tender white cod fillets are cooked in white wine and fresh lemon juice with a crunchy topping of old-fashioned Ritz crackers, panko crumbs and lemon zest, says Ina.

The cod fish is fully cooked when it reaches an internal temperature of 145 degrees F. Try this Baked Cod With Garlic & Herb Ritz Crumbs recipe from Ina Garten’s new cookbook, Modern Comfort Food. Season fish with salt and pepper first if you wish.Įnsure the fish is covered with topping and gently pat to help adhere, then place the cod in oven which has been preheated to bake.īake cod for about 15 minutes minutes. Pat the cod fish dry with paper towel, then spread the topping mixture over the cod fillets. Simply mix and chopped parsley (and garlic, if using) with softened or melted butter, then add crushed butter crackers to create the topping for the fish. Coat baking dish with cooking spray or olive oil (baking sheet can also be used, line with parchment paper for easy clean-up). Amount of Serine in Baked Cod with Ritz Cracker Topping: Serine The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. fresh clove of garlic, minced *** optional (use garlic powder if you don't have garlic cloves).Grease a small baking pan or casserole pan with butter or a little oil. cumin seeds, pepper, fish, garlic, green chilli, salt, coconut sugar and 4 more. Prep time: 6 mins | Bake Time: 16 mins Ingredients you will need: Baked Cod with Ritz Cracker Topping - great Baked Cod with Ritz Cracker Topping 2 pounds skinless cod fillets Salt 1 sleeve Ritz crackers 5 Tbsp unsalted butter Lemon and parsley for garnish, optional Preheat the oven to 350F. Mint and Coriander Baked Fish Parcels Tiffin And Tea. The recipe yields 4 servings, but is simple to adjust up or down. Even the Italian style version of the cracker topping has just four ingredients. Let me show you how very simple this oven baked cod is to make. (Thin fillets may take less time, very thick. Place in the oven and bake for 20 minutes, or until the fish flakes easily.

Pack the crumb mixture over the top and sides of the fish fillets. Try this Baked Cod With Garlic & Herb Ritz Crumbs recipe from Ina Garten’s new cookbook, Modern Comfort Food. Mix the melted butter with the breadcrumbs. As you can see the dish has handled the time delay well. Crush the Ritz crackers over a bowl they should look like coarse breadcrumbs.

The picture here is actually of cod that was prepared the evening before.